Ingredients. Cake: 1 cup unsalted butter. 1 cup granulated sugar. 2 eggs. 2 cups all-purpose flour. 1 teaspoon baking soda. 1 teaspoon baking powder. 1/2 teaspoon table salt.. A moist, tender brown sugar cake topped with pecan glaze. . To me, it's more of a breakfast cake or coffee cake, but really delicious anytime. I made the cake as.. Directions. Preheat oven to 350 degrees. Mix flour, salt, and 1/2 teaspoon of cinnamon into a large mixing bowl. Remove 3/4 cup of this mixture and put in a smaller mixing bowl for the topping. To remaining mixture (not the topping) add baking soda, baking powder, egg and buttermilk.. Recipe: Any Flavor Buttermilk Coffee Cake. Customize your coffee cake topping with any fruit-nut combo. We like plum preserves, sliced plums, and almonds,.. Directions. In a bowl, combine flour, sugars, oil and salt; mix well. Remove 1/2 cup and set aside. To remaining flour mixture, add egg, buttermilk and baking soda; mix well. To reserved flour mixture add all topping ingredients; mix well. Sprinkle over batter. Bake at 350 for 25-30 minutes or until cake tests done. 976b052433

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